Sugar… Food Enemy Number One?
Unless you’ve been hiding under a pile of Krispy Kremes for the past few months, you will be fully aware that sugar has pushed fat resolutely off the “public enemy […]
Category Archives: Cookbooks
Alice Waters, The Quiet Revolutionary
Time magazine named Alice Waters as one of the 100 Most Influential People of 2014, and with 14 books and a slew of awards and honours, the 71 year old […]
Nordic Cuisine… Time to Move On
The question Christian Puglisi hates being asked most by journalists is “What is this ‘new Nordic cuisine’?” He tells me this at the end of our interview, he was so […]
Madhur Jaffrey on Indian Cooking
Madhur Jaffrey is not an early riser. I discover this at the end of our interview, which was on a Sunday morning at 9.30am. Not only is she not an […]
Yotam Ottolenghi… How to Make Vegetables Taste Wonderful
When it comes to home entertaining, nothing whispers monied classes more eloquently than a Yotam Ottolenghi salad; nonchalantly scattered in bejewelled beauty across a long, white plate. In-the-know cooks nod […]
Where Did That Recipe Go?
Is it just me, or do most people forget which cookery book they saw a recipe in? Nigella, Claudia, Marcella and many more names ending with ‘a’, not to mention […]
Corinna Hardgrave 