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Category Archives: World’s 50 Best

Albert Adria Hoja Santa Restaurant Barcelona. World's Best Pastry Chef 2015. Photograph by Corinna Hardgrave. Foodwriter.

Albert Adria… The World’s Best Pastry Chef

November 13, 2015by Corinna Hardgrave Leave a comment

Perhaps if there had been a reality television series called “Keeping up with the Adriàs”, the name Albert Adrià would have been as familiar as that of his older brother, […]

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Chef Interview, Michelin, Restaurants, World's 50 Best

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